Following the grandgrandmas recipes, we prepare seasonally colored typical Istrian dishes. We serve them with homemade bread and olive oil. You can enjoy them with homemade juice and local wines and you can finish with delicious desserts, homemade tea, coffee and homemade digestive. Bobici - Istrian minestrone with sweet corn, potatoes, beans ... Jota - coastal minestra with sauerkraut, potatoes, beans Chicken soup, vegetable cream soups Potato gnocchi with wild boar goulash or domestic rabbit Polenta with chicken stew,the Drunken Istrian Homemade pasta with Medljan pesto Sausage, pork steak, sauerkraut and roasted potatoes Meat, vegetables and potatoes under the bell Goose with bread dumplings and red cabbage Apple crostata, Refosco pancake, pannacotta, figs in wine, fruit pie ... We prepare meals in limited menus on weekends and on request for closed groups. Give us a call so we can expect you!
Farm Tourism Medljan, Izola, Slovenia
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